It’s the little things…

Adjusting my eating to gluten free and tweaking my recipes is a learning experience…I learn something new everyday and make mistakes!!

Coconut flour tastes good and it’s good for coating chicken but I have not been able make a good pancake recipe. It looks like I may need to mix nut flours. Many of the g/f items on the market contain white grains like rice, quinoa, and corn. I’m trying to avoid/limit these grains.

So, when my hubby came home with a little gift for me (Gluten Free magazine) I was deeply touched. It is often the little things like this that help make this process easier.

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About D

I'm a Christian, married to an awesome man ♥ - a vigilant fighter against injustice. I'm a doer, deal seeker, pet-lover, nature lover, and optimistic "sweeper". I love fiber, art, textiles, & acrylic paint. Proud auntie to 3 nieces and 1 nephew. I can often be found, with my best friend, (Husband) at local galleries, day trips, antiquing, bargain shopping, walking/cycling around my beautiful city. I also enjoy hanging with my girlfriends, lunching/shopping. My fav read: mystery & crime novels. Gluten free and now Plant based, by choice.

Posted on July 5, 2018, in Dahlia Dishes & Deals and tagged , , , , , , , , , , , . Bookmark the permalink. Comments Off on It’s the little things….

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